CrossFit Tri-County

Tuesday, December 4 – Sausage Spaghetti Squash Bake

Ingredients 1lb Italian sausage 1 medium spaghetti squash, halved and seeds removed 1 bundle of kale, roughly chopped 1 red onion, halved and sliced 1 egg ⅓ cup chicken broth ½ cup canned coconut milk 1 garlic clove, minced 1 tablespoon garlic powder 1 teaspoon tarragon 1 teaspoon salt ½[…]

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Saturday, December 1

“Rocking the Rower” Teams of 3 complete the following for max meters and time: 1 person is always rowing. If they stop or switch, others must stop their work. 90 Partner Wall Balls (20,14) – 5 burpee penalty if dropped 90 T2B –  1 athlete at a time 90 Front[…]

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Saturday, December 1 – Magic Brownie Bars

Ingredients For the brownie layer 15 dried medjool dates, pitted ¼ cup coconut oil, melted 2 tablespoons coconut flour 3 eggs, whisked ¼ cup unsweetened cocoa powder 2 tablespoons raw honey 1 teaspoon vanilla extract ¼ teaspoon baking soda ¼ teaspoon baking powder pinch of salt For the magic layer[…]

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Friday, November 30

Extended Mobility WOD “Fast & Furious” 2RFT Sprint Suicides 40 Air Squats 2 Farmers Carry (70, 53) 20 KBS (70, 53) 80 DUs 2 Rope Climbs 10 Pistols, alternating 20 Burpees   Post Score to Comments.  

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Friday, November 30 – Sweet Beet Pre-WOD Smoothie

Ingredients 1 large beet, peeled and diced (equivalent to 1 cup diced beets) 1 banana, peeled and diced ½ cup frozen berries (I used strawberries and raspberries) ½ cup canned coconut milk ½ cup water 1 scoop egg protein (or protein powder of your choice) 1 tablespoon raw honey (optional)[…]

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