CrossFit Tri-County

WODs

Tuesday, November 13 – Easy Bacon Chicken Bowl

Ingredients ½ sweet potato or yam, cut lengthwise 1 chicken thigh, excess fat removed 2 slices of bacon salt and pepper, to taste Instructions Preheat oven to 400 degrees. Place your halved sweet potato cut-side down on a baking sheet and bake for 20-25 minutes or until your sweet potato[…]

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Monday, November 12

Scott and I want to take the time to thank all those veterans who are serving or have served our country. Happy Veterans Day! Strength Power Snatch 3-3-3-3-3 WOD Garage Games Event 4 “Awful Waffle” For time: 40 Cal Row 35 DUs 30 KBS (53, 35) 25 Hand Release Pushups[…]

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Saturday, November 10

Announcements CF There WILL be class at 8:00am tomorrow, and will be taught by an awesome coach and friend! Come support Coach Ash, Leah Alexander, Tom Marston, Spenser Finnestad & Dave Estrada at the Garage Games at CF Southie! We will be there both Saturday & Sunday, our heat schedule and[…]

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Saturday, November 10 – Triple Chocolate Truffles

*This comes with the disclaimer that they are a dessert and should be treated as such! Definitely a once in a while treat! Ingredients 7 medjool dates, pitted 1 cup pumpkin seeds (pepitas) 3 tablespoons unsweetened cocoa powder 1 tablespoon Raw Honey 1 teaspoon vanilla extract ¼ teaspoon cinnamon pinch[…]

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Friday, November 9

WOD Filthy Fifty 50 Box Jumps (24, 20) 50 Jumping Pullups 50 KBS (35, 26) 50 Walking Lunges 50 K2E 50 Push Press (45, 33) 50 Back Extensions 50 Wall Balls (20, 14) 50 Burpees 50 DUs   Post Score to Comments

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Friday, November 9 – Honey Infused Prune Deer Tagine

Ingredients 1 lb deer steaks*, diced 1 cup dried prunes (make sure none have pits. that hurts to bite into) 1 red onion, sliced 2 tablespoons coconut oil 2 tablespoon tagine seasonings 2 tablespoons honey salt, to taste Instructions Put all your diced meat in a large bowl. Cover with[…]

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Thursday, November 8

  Announcements We will be having class on Saturday at 8:00am. Scott and I will be at CF Southie for the Garage Games, but we have a great coach and friend lined up to teach Saturday morning! There will not be Intro Class or Open Gym. We do encourage you[…]

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Thursday, November 8 – Pork & Plantain Cuban Breakfast Hash

Ingredients 1 plantains, peeled and sliced in half lengthwise ½ cup leftover easy shredded pork ½ jalapeno, diced ¼ yellow onion, diced 1 garlic clove, minced ½ teaspoon cumin juice of ½ a lime salt and pepper, to taste 1 egg, cooked however you’d like 2 tablespoons coconut oil Instructions[…]

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Wednesday, November 7

Endurance 1 Mile Run for time *Refer to August 20 for your previous mile time. WOD “Christine” 3RFT 500m Row 12 Deadlifts (bodyweight) 21 Box Jumps (20) *Refer to September 10 for your previnous time. Post Score to Comments.

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Wednesday, November 7 – Mushroom Gravy Slow Cooked Rump Roast

Ingredients 1-2 lbs beef rump roast 3-4 cups organic low sodium chicken broth 1-2 large onions, roughly chopped 5-6 garlic cloves, peeled 1 container of mushrooms, sliced salt and pepper to taste 1 teaspoon garlic powder 1 teaspoon onion powder ½ teaspoon paprika ½ cup full fat coconut milk, canned[…]

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